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Gluten Free Sweet Potato and Millet Cake recipe
Originally posted October 4, 2010 Our local grocery store has these delightful patties in their deli case from time to time. I decided to seize the moment and make my own version. I didn’t even look at the ingredients but I did google “sweet potato millet cake” and the first thing that came up…
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Gluten Free Polenta Lasagna with Roasted Vegetables recipe
Originally posted August 11, 2010 as “Polenta lasagna with roasted veggies and gorgonzola recipe” When I’m asked to create a recipe, I often have what I call a “vision” of a dish. I know it should work because I’ve done something similar before and I’m generally good at putting flavors together. For a dish…
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Gluten Free Biscotti recipe
Originally posted May 17, 2010 This is often how things work with me. I decide at some point that I want something. Pizza, cookies, a madeleine…and since I’m eating a gluten-free diet, I can’t always go to the store to buy it. Or, maybe I can but it’s not always good. So it was,…
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Easy Caesar Salad Dressing recipe
Originally posted February 17, 2010 When I went to culinary school, I remember when we learned how to make Caesar salad table-side. It was always delicious, but the raw egg in the dressing always bothered me, especially after taking the Food Sanitation course. Salmonella is scary! Some recipes call for coddled or partially cooked…
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Gluten Free Chili recipe
Originally posted August 20, 2008; it was called “Amy’s Chili” I don’t know why but I have always loved chili, even when I lived on the east coast. If it had meat and beans, a bit of spice and some tomato sauce, yum-yum! I like it plain, over rice, over a baked potato, with…
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Gluten Free Meatloaf recipe
I love making this with turkey but you can use any ground meat. If you use turkey or chicken breast (white meat), you should use the extra egg since breast meat is so lean. The combination of flavors is really tasty; this is a dish that most children and adults enjoy. Gluten-Free Meatloaf Makes…
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Easy Gluten Free Waffle recipe
Originally posted October 7, 2008 I love making waffles for the family; even on weekdays. I often make extra and put them in the freezer. My almost 3 year old daughter would eat them every day if I let her. She’s the one with the gluten intolerance so I’ve adapted a favorite recipe just…
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The Best Pesto recipe
Originally posted September 11, 2008;it was labeled as “The Best-o Pesto”. It also could be called “Easy Pesto.” Hope you agree! I remember when I first moved to California (many years ago). I had never heard of a Farmer’s Market back east. Sure, we had farm stands but I grew up in the country.…
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Gluten Free Lemon Caper Sauce recipe
Originally posted on September 9, 2008 thanks to our neighbor’s kids, Laurel and Siena! Does this dish sound like something you would order in a restaurant? Well it might but you can make it at home without a lot of fuss. And you might think it strange but my 2 and 4 year old…
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Gluten Free Olallieberry Crisp recipe
Originally posted June 22, 2008 Some of you might understand this; others might think it funny. (Many years ago), while I was in my exercise class, during one of the hardest parts, all I could think about was this crisp I was going to make later that day. I thought about the berries, so…