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Amy’s List of Essential Kitchen Tools and Equipment
Originally posted on January 24, 2009 I hope you read this blog not just because you want a new recipe but maybe because you look to me for advice in the kitchen. Cooking utensils and gadgets are things I love and I feel they make my life easier. Creating a good meal is a…
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Gluten Free Summer Recipes
Originally posted July 3, 2016 Whether you are on your way to a friend’s house or just want something traditional in the way of summer fare, here are a few gluten-free summer recipes that might help to get you started. Always make sure your ingredients are gluten-free like mustard, oats, nuts, etc. Eating gluten-free…
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Gluten Free American Macaroni Salad recipe
Originally posted June 19, 2015 This recipe comes straight from my cookbook and seemed appropriate to post here with big barbecue-themed holidays such as Father’s Day and the Fourth of July right around the corner! Make sure to make the hard boiled eggs ahead of time (directions are after the main recipe). If you…
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Chard and Quinoa Salad recipe
Originally posted May 8, 2015 This chard and quinoa salad is a great, healthful recipe perfect for picnics and potlucks. Even my children are big fans. It can also be found on page 143 of my cookbook, The Warm Kitchen. Chard and Quinoa Salad Yield: 4 – 6 servings
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Gluten Free Fruit and Berry Crisp recipe
Originally posted February 18, 2012 What I love about this recipe is that you can make it all year round. In the summer, there is a bounty of fruit like peaches, apricots, nectarines, and all types of berries. In the winter, you can use apples, pears, and frozen fruit. The recipe is very forgiving…
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Roasted Salmon with Cilantro Cashew Pesto recipe
Originally posted September 3, 2011 During a cleanse I did this summer (ok, many summers ago), I was craving something yummy. There was a recipe for salmon in the book I was using but I wanted to make a variation. I was amazed at how satisfying and filling this dish was. I hope you…
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Gluten Free Zucchini Fritter recipe
Originally published on July 14, 2011 I bought some lovely zucchini at the farmer’s market last week and somehow managed to…well, forget about them. I opened the veggie drawer today, looking at the 4 pieces with guilt, and decided something had to be done. I settled on zucchini muffins (I used my gluten-free carrot muffin…
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Gluten Free Polenta Lasagna with Roasted Vegetables recipe
Originally posted August 11, 2010 as “Polenta lasagna with roasted veggies and gorgonzola recipe” When I’m asked to create a recipe, I often have what I call a “vision” of a dish. I know it should work because I’ve done something similar before and I’m generally good at putting flavors together. For a dish…
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Green Bean Pesto Potato Salad recipe
Originally posted August 5, 2009 I have to confess. My good friend Alison made this dish at a pot luck. It was delicious! I looked at the ingredients, asked for her permission and created my own twist on it. The combination of flavors is just delicious. The first time I made it, I didn’t…
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The Best Pesto recipe
Originally posted September 11, 2008;it was labeled as “The Best-o Pesto”. It also could be called “Easy Pesto.” Hope you agree! I remember when I first moved to California (many years ago). I had never heard of a Farmer’s Market back east. Sure, we had farm stands but I grew up in the country.…